Press

Press Cover pic

Sunday Independent
50 Things for children to do this summer!

On The QT.ie 
Skelligs Chocolate Factory!

Sunday Independent 
The West Kerry Chocolate Factory breaking the mould

Ryanair Blog – Into The Blue 
The Ring of Kerry Mission

GS1 Ireland – The Global Language of Business
Creating a Chocolate Experience

The Taste.ie
Skelligs Chocolate overlooking the Star Wars Location

The Sunday Business Post 
No Added Sugar options

Mummy Pages
Skelligs Chocolates serve up delicious treats for chocoholics

The Irish Times
Food Tourism on the UP

The New York Times 
Milk chocolate reigns in Ireland

Grow with GREENHOUSE 
Skelligs Chocolate

Ryanair Blog – Into The Blue  
The Chocoholic’s Guide To Europe

On The QT.ie 
Did someone say Chocolate?? Mmmm…

Ireland AM 
The Alan Hughes Challenge!

The Irish Times 
The 1 Kilo Easter Egg…

The Journal.ie 
The value of Buying Irish

TV3 Late Lunch Live 
Skelligs Chocolate Chocolatey Rocky Road

Irish Examiner 
A taste of chocolate heaven in the Kingdom

Spill the Beans 
Tips for tasting chocolate on July 7th’s World Chocolate Day

The Irish Independent-Travel 
No. 9 Chocolates at the end of the earth…

The Farmers Journal 
A behind the scenes look..

RTE 1 (television) ‘Surf n Turf’ 
Link to the episodes, we are featured in episode 4 –

The Irish Times 
Business Section, buying an established business.

Skelligs Chocolate – EU Research Project 
We have recently become involved with a EU funded Research Project which is aimed at developing a low cost ultrasound-based system capable of controlling the tempering process during chocolate manufacture. Some articles in Trade Publications about this project:
FOOD BUSINESS REVIEW
GLOBAL FOOD MATE

The Sunday Independent 
Bill Cullen has some advice for Skelligs Chocolate

The Irish Times 
Future Proof – Skelligs Chocolate.

Business and Leadership 
Article relates to the recent win by Skelligs Chocolate of the ‘Overall Best Product’ at the SHOP trade-fair.

The Irish Independent 
Article relates to the effect of poor broadband facilities in rural Ireland and how it affects Skelligs Chocolate.

The Irish Independent 
Article relates to our factory re-build

The Irish Times 
Article relates to the Food File

The Irish Times 
Kerry Chocolate Factory Re-Opens!

Irish Fireside 
Savoring Handmade Chocolates Just Off Ireland’s Ring of Kerry

 

  • Thank you for choosing Skelligs Chocolate. We work hard at making the best possible chocolate we can and we do our best to make sure it arrives in the same condition as it left us.

    Here in Ireland, hot weather is rarely an issue, but what is it like where you are sending this chocolate? We have no control over the way it is transported and how long it stays in hot trucks or depots.

    Unfortunately, we cannot take responsibility for the condition of the chocolate you send.

    If you are happy to take responsibility please just tick the box and proceed.

    If you would like to discuss this with us please email us at office@skelligschocolate.com or call us on 00 353 66 9479119 to discuss what we can do for you.

     

    Tips for Warm Weather Shipping:

    • Please be aware that we use a registered postal delivery service so all packages are tracked and must be signed for on delivery. If there is no one available to sign for the package, please be aware your chocolate will be put back on the truck and stored in the nearest depot for collection.
    • If possible, ship to a business address. Businesses usually receive packages earlier in the morning and someone is always onsite to receive the package. This way your product isn’t exposed to the hot sun all day.
    • After receiving your package, let it rest at room temperature to provide items time to set before opening.

     

  •  

    Apologies but we are unable to Ship to the USA

    With excessive heat related issues from our couriers we, regrettably, cannot send any chocolates to America.

    This will be reviewed at the end of August